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Falanghina Beneventano IGP Frizzante

Falanghina Beneventano IGP Frizzante

APPELLATION

BENEVENTANO IGP

VINE

100% Falanghina

PRODUCTION AREA

Hills of Benevento

VINEYARDS ALTITUDE

450 m asl

BREEDING SYSTEM

Guyot

SOIL TYPE

Clay

VINEYARD EXPOSURE

Southwest

STRAW DENSITY PER HECTARE

5000

YELD PER HECTARE

120 ql.

AVERAGE AGE OF THE VINES

20 years

HERVEST PERIOD

Late September

VINIFICATION

Fermentation in steel containers at temperature

ALCOHOL CONTENT

12.50% vol

PACKAGING

Bordeaux bottle standard cl 075, corrugated cardboard, cork stopper

PROFILE

On the palate it is pimp and witty, on the nose hints of exotic fruit develop.

SERVING TEMPERATURE

8-10° C

SUGGESTED PAIRINGS

Fish appetizers, bruschetta and mixed fried food.

STORAGE

Dry room with controlled temperature

TASTING GLASS

Tulip glass

 

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STAMPA

Contact

TEL +39 0824 872 392

FAX +39 0824 889 833

EMAIL info@cantineiannella.it

Address

Via Tora

82030 Torrecuso (BN)

ITALY

Opening hours

from MON to FRI 8.00-13.00 / 15.00-18.30

SAT  8.00-13.00

SUN by reservation